If you are looking for your next tabletop stunner, look no further. Butterfly Pea Flower infuses easily into water for tea, alcohol or syrups for cocktails and desserts and even soups and sauces. The color ranges from intense blue with plain water to lavender and pink depending on the acidity level of the infusion, the sky's the limit with this one!
The flavor is mild, neutral and slightly grassy so it is easily overcome by whatever flavors you put with it, but the color remains simply stunning.
Brewing Instructions: Use 2-3 teaspoons per cup at 210° for 5-6 minutes
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