Our Bacon-Flavored Sriracha® blends the garlicky-peppery punch of the classic Thai-inspired hot sauce with the savory, salty succulence of roasty-toasty bacon. Plus it's preservative-free and vegan (yes, Vegan). What could be better?
It's the ideal American condiment, purr-fect with burgers, fries, grilled cheese sandwiches and more. Also makes a great replacement for ketchup.
A gluten-free and vegan product made with all-natural ingredients.
HEAT LEVEL: Medium
SCOVILLE HEAT UNIT RANGE (ESTIMATED): 3000-7000 SHU (dependent on harvests)
INGREDIENTS: Vinegar, Serrano Pepper Mash (Serrano Peppers, Salt), Red Bell Peppers, Roasted Red Peppers (Roasted Peppers, Water, Salt, Citric Acid), Cane Sugar, Garlic (Garlic, Water), Natural Bacon Flavoring, Sea Salt, Xanthan Gum
RECIPES:
Bottle Size: 12 FL OZ glass bottle
STORAGE INFORMATION: Refrigerate after opening
VIDEO REVIEW:
Fat Cat’s award-winning sauces focus on that magical middle ground where flavor and fire meet. They feature exotic flavor combinations, all-natural ingredients and heat levels ranging from mild to super-hot. They are "purr-fect" for grilling, marinating, dipping and more. Many products have also won nationally recognized awards, including the Golden Chile and the Hot Pepper, to name a few.
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