Ready to beef up your brisket game? Cash Cow is the bold, beefy BBQ rub that pitmasters trust when they want to win hearts, trophies, or at least the neighborhood potluck.
This rub was built for brisket. We’re talking competition-style bark, big beefy flavor, and results that scream “best brisket rub.” Whether you're smoking up Wagyu or just working with your favorite local cut, Cash Cow + Wagyu beef tallow = meat magic.
Use it on: Brisket, short ribs, tri-tip, ribeye, burgers
Pro Tip: Mix it with Cattle Prod injection and finish with tallow for next-level Wagyu.
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